What we did and didn’t eat in China

A while back Dad did a post on the family blog of pictures of things we ate in China.  You can read it here.  And just for my own bragging-rights, I did eat one of the fermented shrimp chips.  In all honesty though, I didn’t know what it was.  I thought it was just some ordinary potato chip, so when Lucy offered me one I ate it–and then got a drink as fast as I could!  Though considering, it wasn’t that bad; as I realized when Dad read me the package! 🙂

And then last night Dad did a post of things we didn’t eat.  And (for some odd reason) it’s shorter! 🙂

P.S. The little pita-thing and the live seafood and amphibians (except the salamanders) are from the restaurant I said was our default.

8 thoughts on “What we did and didn’t eat in China”

  1. I saw that post, and a lot of the food looked …. quite interesting :-). I don’t think I would ever eat any of it Actually, scratch that, I DEFINITELY wouldn’t eat any of it :-). Except maybe the shrimp chips ….
    How have you guys been doing lately? -Savannah

Leave a Reply

Your email address will not be published. Required fields are marked *